Nature and usage:
Natural organic sweet leaf originated in Paraguay then planted in north and south USA and some other countries, it can be used alone as tea or can be mixed with other teas as replacement for cane sugar and for improving the taste of other tea especially if bitter such as green teas, it tea contain proteins, iron, potassium, zinc, calcium, magnesium and other minerals along with Vitamins A and C. you can brew the leaf with hot water, you can also chew and crush the leaf itself.
Normalize blood pressure and regulate heartbeat
Control diabetes because sweet with zero calories and zero carbohydrate
Help in losing weight because it satisfies the sweet taste with zero fat intakes
Protect tooth from decay and improving oral health Aiding digestion
Never cause stomach cramps and diarrhea and obesity which caused by artificial sweeteners.
Last Updated @ 1/13/2018 3:55:00 PM